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Ain’t nothing more Texan than a chili & barbecue cookoff

Do you love chili?  I love a great bowl of chili.  I love it simple, just a bowl of tender meat and gravy, and I love it fancied up.  I love highbrow chili with exotic ingredients and I love lowbrow...

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Brunch isn’t just a meal in Austin, it’s an event.

Brunch in Austin is a huge thing. Major. It’s such a popular meal that most of the great places to brunch require reservations.  But never fear, my friends, I know where you can brunch it like the...

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Vegetarian Chili? Try tempeh!

Tempeh vegetarian chili with beans, topped with cheese, onion and avocado. In order to continue my quest of eating vegetarian six days out of 7, I have to be able to cook foods that offer variety, are...

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Weekend warrior, the foodista way

This weekend was spectacular! I kicked it off by adhering to my goal of moving my body more for my #21DaysForGood challenge with a chilly 5 mile walk with my half marathon training group. Layering is...

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